Cow’s Yoghurt with 3% Fat
ALAMBRA brand is well known for the production of traditional yoghurts.
ALAMBRA yoghurts produced from 100% fresh Cypriot milk, collected daily from 300 milk suppliers.
Traditional Cow’s Yoghurt is produced with only 3% fat ideal for a light meal.
Packages: 125g, 450g and 5 kg
Ingredients: Pasteurized Cow’s Milk, Milk Solids, Dairy Cultures
| Nutritional Information | per 100g |
| Energy, kJ | 269.00 |
| Energy, kcal | 64.00 |
| Fat | 3.00 |
| of which Saturates | 1.50 |
| Carbohydrates | 3.80 |
| of which Sugars | 3.50 |
| Proteins | 5.50 |
| Salt | 0.13 |
