Cow’s Yoghurt with 3% Fat

ALAMBRA brand is well known for the production of traditional yoghurts.

ALAMBRA yoghurts produced from 100% fresh Cypriot milk, collected daily from 300 milk suppliers.
Traditional Cow’s Yoghurt is produced with only 3% fat ideal for a light meal.

Packages: 125g, 450g and 5 kg

Ingredients: Pasteurized Cow’s Milk, Milk Solids, Dairy Cultures

Nutritional Information per 100g
Energy, kJ 269.00
Energy, kcal 64.00
Fat 3.00
of which Saturates 1.50
Carbohydrates 3.80
of which Sugars 3.50
Proteins 5.50
Salt 0.13